I'm going to start this post by making a big apology to everyone! I've had a bit of time off blogging due to a slightly crazy fe...

Bakewell Tart is a British classic, and one of my personal favourites, especially served with a huge scoop of clotted cream. I’ve deci...

This is a British classic, and by using  different  fruits you can completely  alter  this recipe to suit your tastes. This is my go...

Much to my despair, I’m taking up a gluten free diet! I suffer with awful migraines, and when I tried this a couple of years it made a ...

Quite a few people have asked me recently how I make homemade granola, so I thought I'd share this recipe with you. It's perf...

My next recipe, baked cheesecake, is something I've eaten at restaurants a million times, but until today had next actually made mys...